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Sécurité sanitaire et qualité des aliments
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|
| |
| Aromatisant |
Isobornyl 2-methylbutyrate |
| Synonyme(s) |
|
| Evaluation la plus récente du JECFA |
2008 (Session 69) |
| Statut de la spécification |
Full |
| Informations requises |
|
| Nom chimique |
2-Methylbutanoic acid 1,7,7-trimethylbicyclo[2.2.1]hept-2-yl ester |
| Numéro JECFA |
1869 |
| Numéro CAS |
94200-10-9 |
| Numéro FEMA |
4147 |
| Numéro COE |
|
| Numéro FLAVIS |
09.888 |
| Poids moléculaire |
238.37 |
| Formule chimique |
C15H26O2 |
| Aspect physique/odeur |
Colourless solid; Herbaceous woody aroma |
| Solubilité |
Practically insoluble to insoluble in water |
| Solubilité dans l’éthanol |
Soluble |
| Point d’ébullition (°C) |
NA |
| Dosage % |
95% |
| Acidité max |
|
| Indice de réfraction |
NA |
| Densité |
NA |
| Autres prescriptions |
m.p. = 81-84° |
| Essai d’identification |
HNMR MS |
| Spectre |
 
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![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-ms.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-hnmr.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-hnmr.gif" width="60px;"></a><br><a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-ms.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/jecfa69/1869-ms.gif" width="60px;"></a><br> "Download")
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