A Resilient Spirit driving Action on Empty Pesticide Container Management

When hurricane Maria made landfall in Dominica in 2017, it caused widespread devastation. The impact of this category 5 hurricane was catastrophic for this small island developing state. As Dominicans grappled with the immediate aftermath of the hurricane including the loss of homes and livelihoods, persons like Anna Mary Seraphine recognized quickly that they would be more longer-term impacts that if not addressed, could threaten the health and safety of Dominicans for decades to come.

Long regarded as the Nature Island of the Caribbean, Dominica boasts tropical rainforests and lush vegetation, ideal for a booming agricultural and fisheries industry. Bananas, coconut, citrus, avocados, mangoes and an abundance of vegetables and livestock make up the main crops grown. This, along with a vibrant fishing industry make up the mainstay of the Dominican economy and participation in agriculture can be found throughout the island.

“In Dominica, this is what we are known for, so we try to limit use of pesticides and educate as much as we can on the dangers of their use to maintain this reputation. The diversity of people means that there is varying use in our farming communities. For example, among the Kalinago there isn’t much use of pesticides as indigenous methods provide more natural ways of dealing with pests. However, in other communities, pesticides are used to get rid of any little thing!”

Although attempts to raise awareness and sensitize the public to the continuous negative effects was taking place, the passage of hurricane Maria revealed a stark reality of not only the use of pesticides but the poor disposal, of empty pesticide containers, into the environment and waterways.

Learn more