Georgian regulatory bodies participated in the Strategic Workshop focused on the outcomes of the FAO/WHO...
State-of-the-art Grapevine pruning online video courses are now available in Georgian
31 January 2025
31 January 2025

Georgian viticulturalists have the opportunity to gain in-depth knowledge on winter and green pruning in vineyards by accessing online technical video courses. The video courses by Julio Prieto Diaz, FAO’s International Integrated Vineyard Management Expert, were dubbed in Georgian and are available on pruning.ge. The online learning platform was developed...
Ninoseuli Caciotta with dried figs and sweet and spicy jams
15 January 2025
15 January 2025

Surrounded with the mountainous terrain, in the Jvari village of the Samegrelo-Upper Svaneti region, Nino Kavtaradze is experimenting with local food production to create “Ninoian” (“Ninoseuli”, in Georgian) innovative products. “Ninoseuli” is, in fact, the name of her brand. Nino is a Lead Farmer under a project funded by the...

Natia Ghurtskaia has been combining her work in a kindergarten with livestock farming in the Kakhati village of the Samegrelo-Zemo Svaneti region in Georgia. In 2020, she got involved as a Lead Farmer of a Farmer Field School established as part of a project funded by the Swiss Agency for...
Strengthening the Production Capacity of Georgia’s Wine Sector
18 December 2024
18 December 2024

In November 2024, the Food and Agriculture Organization of the United Nations (FAO), through the European Union (EU) and Sweden-funded IV phase of the European Neighborhood Programme for Agriculture and Development (ENPARD), delivered a series of practical and theoretical winter pruning training modules. The educational programme aimed to strengthen the...

The Food and Agriculture Organization of the United Nations (FAO) held a workshop with the Livestock sector stakeholders involved in provision of extension support in Georgia. The event announced the launch of the Farm Management System (FMS), the only Georgian-language platform, developed on basis of international practices, which can help...