FAO in Georgia
Food and Agriculture Organization of the United Nations (FAO), through its Technical Assistance for implementation...
The Food and Agriculture Organization of the United Nations (FAO) facilitated a study visit to...
In April 2024 representatives of the Ministry of Environmental Protection and Agriculture of Georgia and...
On 2nd of May, a specialized training session was conducted on varroa mite management for...
Envoy  talks to Raimund Jehle, FAO Representative to Georgia, and Mamuka Meskhi, Assistant FAOR. Cooperation between Georgia and FAO was strengthened in 2004 with the opening of a country office under Multiple Accreditation. FAO's presence is assured by the accredited FAOR residing in Hungary who visits Georgia regularly to maintain a...
FAO, on the request of the National Food Agency (NFA) of the Ministry of Agriculture of Georgia, has launched a one-year Technical Cooperation Programme Facility (TCPF) to conduct a Phytosanitary Capacity Evaluation (PCE) in Georgia. The NFA is the key institution for plant protection in Georgia. It holds the authority to...
FAO and the National Food Agency of the Ministry of Agriculture with the EU support conducted trainings, working meetings, practical activities and presentations against brucellosis in five different regions of Georgia last month. Brucellosis is a chronic infectious disease affecting many species of animals as well as human beings. The disease...
The National Statistics Office of Georgia (Geostat) has released the results of the 2014 Agricultural Census. The Census was conducted in line with the World Programme for the Census of Agriculture (2006-2015) recommended by the Food and Agriculture Organization of the United Nations (FAO). Statistics experts from FAO and the US...
FAO Representative in Georgia Raimund Jehle and Assistant Representative Mamuka Meskhi met Georgian Deputy Foreign Minister David Jalagania.   After Raimund Jehle presented his credentials to the Deputy Minister, the discussion that followed focused on the implementation of the FAO projects in Georgia and on the prospects of further co-operation...