If you have organized an outstanding World Soil Day event for the 2021 campaign ‘Halt soil salinization, boost soil poductivity’, don’t miss the chance to win the King Bhumibol World Soil Day Award, edition 2022.  The Global Soil Partnership (GSP) is pleased to invite all participants to last year campaign to apply.

发布全球黑土地图和2030年全新关键目标

罗马——本周，包括联合国粮食及农业组织（粮农组织）成员在内的500多个合作伙伴的代表齐聚一堂，参加全球土壤伙伴关系（GSP）第十次全体会议。自十年前成立以来，该伙伴关系一直致力于提高全球和地方对可持续土壤管理重要性的认识，并提供政策指南以解决从侵蚀、盐碱化、污染到生物多样性保护、碳固存和养分失衡等问题。

The Global Soil Laboratory Network (GLOSOLAN) was established in 2017 to build and strengthen the capacity of laboratories in soil analysis and to respond to the need for harmonizing soil analytical data. Harmonization of methods, units, data and information is critical to (1) provide reliable and comparable information between countries and projects; (2) allow the generation of new harmonized soil data sets; and (3) support evidence-based decision making for sustainable soil management. In order to downscale its activities and better adapt them to the local context, the Global Soil Laboratory Network (GLOSOLAN)is structured in regional and national soil laboratory networks. National Soil Laboratory Networks are established by grouping together soil laboratories operating in the same country, under the leadership of the National Reference Laboratory. 

The Global Symposium on Salt-Affected Soils (GSAS21) – “Halt soil salinization, boost soil productivity” addressed one of the most acute soil threats worldwide, soil salinization and sodification, which challenges the sustainable development of countries with arid and semiarid climates and extensive coastal areas. 

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The Global Symposium on Soils for Nutrition - “Soils, where food begins” will be held in a virtual format from 26 to 29 July 2022. Organized by the Food and Agriculture Organization of the United Nations, and its Global Soil Partnership (GSP), the symposium will bring science and policy together to review the status and challenges of soil fertility in relation with crop, animal and human nutrition.