FAO and Türkiye Partnership

Press releases

9 December 2020 - A two-day webinar on carp farming was organized within the scope of the project “Capacity Building for Sustainable Fisheries and Aquaculture Management in Central Asia (FISHCap)”, a project that was developed under FAO-Turkey Partnership Program on Food and Agriculture (FTPP II).     

04 December 2020; Baku – Azerbaijan officially joined one of the projects implemented under the FAO-Turkey Partnership Programme on Food and Agriculture (FTPP II) titled Capacity Development for Sustainable Fisheries and Aquaculture Management in Central Asia, Azerbaijan and Turkey (FISHCap).  

8 December 2020, Ankara, Turkey – A virtual workshop kicked off a new FAO project that establishes a Regional Cooperation Centre for Sustainable Food Systems for Black Sea Economic Cooperation Organization (BSEC) countries. 

2 December 2020 - Turkmenistan officially endorsed a set of projects on reducing food loss and waste, improving fisheries and aquaculture management, and increasing fungal resistance of wheat, funded by the FAO-Turkey Partnership Programme on Food and Agriculture.

26 November 2020, Ankara - Turkey, FAO and the Turkish Ministry of Agriculture and Forestry convened a meeting of high-level officials from Central Asia to establish a joint Food Loss and Waste Strategy Committee mandated to oversee the development and implementation of the regional food loss and waste reduction programme.  

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