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28 November 2023, Santo Domingo – Work in progress to strengthen the mahi-mahi sector in the Dominican Republic was discussed at a meeting of key stakeholders in Dominican fisheries, where a report on the sector by the global fish value chain development program FISH4ACP was presented.
“Modernizing our mahi-mahi fishery is good for the economy, vital for the livelihoods of fisher folk and essential to preserve this important fish resource for...
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7 March 2023, Santo Domingo – Key stakeholders in Dominican fisheries today endorsed a ten-year upgrading strategy for the mahi-mahi sector, marking the launch of an ambitious agenda to strengthen this important artisanal fishery, making sure that benefits are shared equitably and growth does not increase the burden on the environment.
“This agreement gives an important boost to our efforts to modernize the fisheries sector,” said Carlos Then, Director of the...
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3 November 2022, Santo Domingo – A ten-year development plan, presented by FISH4ACP to the fisheries sector today, aims to strengthen the mahi-mahi value chain in the Dominican Republic, while making sure that benefits are shared equitably and growth does not increase the burden on the environment.
“Our priority is to modernize the fisheries sector, while improving the livehoods of fisherfolk and preserving the aquatic ecosystems on which our fisheries depend,”...
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8 June 2022, Santo Domingo – Increasing demand for mahi-mahi in the Dominican Republic shows the potential for growth of domestic production, according to an analysis presented today to 80 stakeholders and experts, who discussed ways to strengthen the mahi-mahi value chain, while making sure that benefits are shared equitably and growth does not increase the burden on the environment.
“The growth potential of mahi-mahi is good news for our artisanal...
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18 June 2021, Santo Domingo – Launched today in the Dominican Republic, FISH4ACP is a global push to make fisheries and aquaculture value chains more sustainable. It will focus on improving mahi-mahi fishing, aiming to ensure that economic growth goes hand in hand with environmental sustainability and social inclusiveness.
“Mahi-mahi provides many of our fishermen with an income and is a healthy source of food with a high growth potential,” said...