Eventos

25 January 2010 to 29 January 2010 - The Consultation recommended a series of steps, such as the need to emphasize the various benefits from fish consumption, and the various risks of not consuming fish. FAO and WHO held the Expert Consultation on the Risks and Benefits of Fish Consumption 25 ...
21 January 2008 to 25 January 2008 - The workshop was held at the UNESCO Microbial Resources Center (MIRCEN), Department of Fishery Microbiology, College of Fisheries, Mangalore, India during January 21 – 25, 2008. Dr. (Mrs) Indrani Karunasagar was the Workshop Coordinator. The workshop was jointly sponsored by FAO, Swedish ...
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