Publications
This section provides access to documents covering the many post-harvest activities associated with agricultural commodities.
La publication du present manuel signale la fin d'une longue periode de recherches collaboratives menees par de nombreux professionnels et organisations. En effet, nous sommes d'avis qu'en fournissant l'appui necessaire pendant une periode d'a peu pres cinq ans au niveau [...]
Publication (book)
1990
J. La Gra
(French)
This publication is an offshoot of the Regional Training Course on Mycotoxin Prevention and Control in Foodgrains sponsored by the Bangkok-based UNDP/FAO Regional Network for Inter-Country Cooperation on Postharvest Technology and Quality Control of FoodGrains (REGNET) and the ASEAN Grain [...]
Publication (book)
1989
R.L. Semple, A.S. Frio, P.A. Hicks, J.V. Lozare
(English)
El presente folleto forma parte de la serie: "Tecnologia Poscosecha", publicacion de la Oficina Regional de la FAO para America Latina y el Caribe, que trata diversos temas relacionados con las tecnologias y procedimientos utilizados en la cosecha, beneficio y [...]
Publication (book)
1989
N.A.
(Spanish)
This manual, Volume II of the training manual on the prevention of post-harvest food losses, presents material from a wide variety of disciplines associated with the prevention of food losses and development of marketing operations, particularly those in fruit, vegetables [...]
Publication (book)
1989
John Burden, R.B.H. Wills, Kellogg Smith
(English)
Le present ouvrage, qui constitue le deuxieme volume du manuel de formation sur la prevention des pertes apres recolte, contient des informations empruntees a de nombreuses disciplines interessant la prevention des pertes de denrees alimentaires ainsi que le developpement des [...]
Publication (book)
1989
N.A.
(French)