Publications
This section provides access to documents covering the many post-harvest activities associated with agricultural commodities.
An Expert Consultation on Planning the Development of Sundrying Techniques in Africa was organised by the Food and Agricultural Industries Service (AGSI), of the Agricultural Services Division' FAO and financed by the FAO Regular Programme. The Consultation was hosted by [...]
Publication (book)
1985
N.A.
(English)
El presente folleto forma parte de la serie: ''Tecnologia Postcosecha", publicacion de la Officina Regional de la FAO para America Latina y el Caribe, que trata diversos temas relacionados con las tecnologias y procedimientos utilizados en la cosecha, beneficio y [...]
Publication (book)
1985
C. A. de Dios
(Spanish)
This manual presents material from a wide range of disciplines associated with the prevention of food losses in, particularly, cereals, pulses, roots and tubers. It is directed at field staff, project supervisors and extension personnel involved in food-loss prevention programmes.
The [...]
Publication (book)
1985
N.A.
(English)
El presente folleto forma parte de la serie: "Tecnologia Postcosecha", publicacion de la Oficina Regional de la FAO para America Latina y el Caribe, que trata diversos temas relacionados con las tecnologias y procedimientos utilizados en la cosecha, beneficio y [...]
Publication (book)
1985
H. D'O. Trivelli, C. J. A . Velazquez
(Spanish)
El presente folleto forma parte de la serie: "Tecnologia Postcosecha", publicacion de la Oficina Regional de la FAO para America Latina y el Caribe, que trata diversos temas relacionados con las tecnologias y procedimientos utilizados en la cosecha, beneficio y [...]
Publication (book)
1984
D. J. Elias
(Spanish)