Publications
Cette section permet d’accéder aux documents qui traitent d’activités post-récolte associées aux produits agricoles. Deux moteurs de recherche, l’un avancé et l’autre simple, permettent de trouver facilement les informations que vous désirez.
Les publications sont fournies autant que possible en dossiers pdf téléchargeables.
The purpose of this manual is to guide small-scale processors in the Ugandan fruits and vegetables sector to optimize their processing methods and implement quality assurance schemes and GHP (Good Hygienic Practices) and GMP (Good Manufacturing Practices) programmes thus building [...]
Instructional Manual
2004
Peter Fellows
(English)
Manual de poscosecha
Instructional Manual
2004
Lisa Kitinoja, Adel A. Kader
(Spanish)
This manual is intended to serve as a guide to farmers and processors of fruits and vegetables in rural areas
Training Document
2003
Gustavo V. Barbosa-Cánovas, Juan J. Fernández-Molina, Stella M. Alzamora, Maria S. Tapia, Aurelio López-Malo, Jorge Welti Chanes
(English)
General guide covering egg production and marketing
Training Document
2003
Edward S. Seidler,Martin Hilmi
(English)
Upgrading rural markets is one way to improve access to marketing opportunities. This guide is designed to assist community planners, rural engineers and agricultural extension units to formulate and implement relevant market development plans. The types of issues covered in [...]
Series
2003
John Tracey-White
(English)