Bean Soup with Bananas
Bean Soup with Bananas
Ingredients
bananas: 4
onions: 1/4 29
coriander: 1/2 31
beans, red: 8 29
bananas: 4
onions: 1/4 29
coriander: 1/2 31
beans, red: 8 29
Dish Type: Soup
Country: Costa Rica
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)
Steps
1. In large saucepan put the bean soup on medium heat. Thicken soup with some mashed beans.
2. Peel the bananas and cut them in thirds, put into the soup together with onion and coriander (cook until tender).
3. Serve very hot.
1. In large saucepan put the bean soup on medium heat. Thicken soup with some mashed beans.
2. Peel the bananas and cut them in thirds, put into the soup together with onion and coriander (cook until tender).
3. Serve very hot.
Source
Compa?ia Bananera de Costa Rica, STARGARDTER, F. (ED), All you need is under the peel - green bananas recipes, Golfito
Compa?ia Bananera de Costa Rica, STARGARDTER, F. (ED), All you need is under the peel - green bananas recipes, Golfito