Cornmeal Cake
Cornmeal Cake
Ingredients
milk: 4 29
flour, maize: 1 1/2 29
egg, chicken: 3
sugar: 3 29
baking powder: 1 1/2 31
cheese, parmesan: 1 1/2 29
flour, wheat: 1 27
shortening: 1 1/2 27
milk: 4 29
flour, maize: 1 1/2 29
egg, chicken: 3
sugar: 3 29
baking powder: 1 1/2 31
cheese, parmesan: 1 1/2 29
flour, wheat: 1 27
shortening: 1 1/2 27
Dish Type: Dessert
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)
Steps
1. Beat egg, sugar, shortening, milk, and cheese.
2. Add flour, cornmeal and baking powder.
3. Pour into a greased pan and bake at 350 degrees F.
1. Beat egg, sugar, shortening, milk, and cheese.
2. Add flour, cornmeal and baking powder.
3. Pour into a greased pan and bake at 350 degrees F.
Source
International Rice Institute (IRRI) & International Women's Organization (SUHAY), VIRMANI, Inderjeet (ED)(1991), Home Chefs of the World - Rice and Rice-based Recipes, ISBN 971-22-0023-X, Manila, Philippines
International Rice Institute (IRRI) & International Women's Organization (SUHAY), VIRMANI, Inderjeet (ED)(1991), Home Chefs of the World - Rice and Rice-based Recipes, ISBN 971-22-0023-X, Manila, Philippines