Food Outlook, June 2020
Biannual Report on Global Food Markets
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11/06/2020
Mots clés: Action anticipatoire, Afrique centrale, Afrique de l'Est, Afrique de l'Ouest, Afrique du Sud, Alerte précoces, Amérique du Sud, Amérique latine, Asia, Cultures, Gouvernance, South Asia, , ,
Food markets will face many more months of uncertainty related to the COVID-19 pandemic. However, while most markets are braced for a major global economic downturn, the agri-food sector is likely to display more resilience to the crisis than other sectors.
Food Outlook is published by the Trade and Markets Division of FAO under Global Information and Early Warning System (GIEWS). It is a biannual publication focusing on developments affecting global food and feed markets. Each report provides comprehensive assessments and short term forecasts for production, utilization, trade, stocks and prices on a commodity by commodity basis and includes feature articles on topical issues.
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