26/11/2019
Cassava is the fifth most produced staple food crop in the world, being a basic source of staple food for an estimated 800 million people worldwide. Like other crops, cassava is vulnerable to pests and diseases that can cause heavy yield [...]
22/10/2019
This webinar was organised with support from the European Union.
22 October 2019 – 12.00 - 13.30 CEST
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Speakers:
Normann Steinmaier, Workstream Lead, Preparedness and Resilience Working Group (PRWG) of the global Food Security Cluster (gFSC); and Deputy Humanitarian Director, Welthungerhilfe
Sylvie [...]
October - December 2019
17/10/2019
The Early Warning Early Action (EWEA) report on food security and agriculture is produced by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, including their [...]
15/10/2019
A side event from the 46th plenary of the Committee on World Food Security (CFS) co-organized by the Canada, the Food and Agriculture Organization of the United Nations (FAO), the International Fund For Agricultural Development (IFAD) and the World Food Programme (WFP).
In [...]
The Global Network Against Food Crises as game changer to respond to immediate needs while building resilient agri-food systems for long-lasting solutions to food crises
14/10/2019
A side event from the 46th plenary of the Committee on World Food Security (CFS) co-organized by the Food and Agriculture Organization of the United Nations (FAO), the World Food Programme (WFP) and the European Union (EU).
The Global Network Against Food [...]