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World Water Week event: Reducing Migration - Building Water-Related Resilience for Rural Communities
Co-organised by Stockholm International Water Institute (SIWI)
27/08/2018
Because of the threat to food security and vulnerability resulting from water scarcity in certain parts of the world, there is an increasing tendency to migration. Populations seek to move away from water scarce regions towards areas perceived to be [...]
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18/07/2018
Funded through the generous support of the United States Agency for International Development's (USAID) Resilience Evaluation, Analysis and Learning (REAL) Award, the Resilience in Action Series aims to bring the practitioner community one step close to bridging this gap between theory [...]
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Corporate Framework to support sustainable peace in the context of Agenda 2030
04/07/2018
Since its founding in 1945, FAO’s core work supporting food security, nutrition, poverty reduction and sustainable agriculture has helped to reduce the economic, political, social and environmental drivers of conflict.
The UN Secretary-General has made sustaining peace a priority focus across [...]
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04/07/2018
The objective of this corporate Framework (the ‘Framework’) is to guide the Food and Agriculture Organization of the United Nations (FAO) in carrying out its mandate in its areas of competence and comparative advantage, i.e. food security, nutrition and sustainable [...]
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02/07/2018
The Mediterranean fruit fly (or medfly), Ceratitis capitata Wied., is considered a major agricultural pest worldwide because of its direct damage to fruit and vegetable production, and restrictions imposed to commercialization of horticultural commodities by countries free of the pest. [...]