The short-term consequences of climate change and its impending risk has catastrophic and wide-ranging implications on society. While the world is preparing to mitigate the effects of climate change and adapt for a safer future, the twenty-first century faced the [...]

A major transformation of food systems is needed to achieve food and nutrition security globally in the context of a changing climate. In this context, the UK—as part of its COP26 Presidency—has launched the ‘Transforming Agricultural Innovation for People, Nature and Climate’ campaign to catalyze a [...]

A webinar hosted by The Economic and Social Development Stream and its Impact Evaluation Task Force of the Food and Agriculture Organization of the United Nations. 21 June 2021 @ 14:00– 15:30 CESTClick here to register Opening Remarks Máximo ToreroChief Economist, FAO Presenter Prof. Dr. Tilman [...]

Facilitated by IDEAL, the Food Security COVID-19 Learning Event will create an opportunity for emergency and non-emergency practitioners of USAID/Bureau of Humanitarian Assistance-funded activities to: Pause and reflect on the lessons learned so far from implementing emergency and non-emergency food security activities during the COVID-19 pandemic;  Explore [...]

A global hunger crisis – fuelled by conflict, economic turbulence and climate-related shocks – has been exacerbated by the COVID-19 pandemic. The number of people experiencing food insecurity and hunger has risen since the onset of the pandemic. The International [...]