This report from the Karamoja Resilience Support Unit (KRSU) describes a participatory analysis of malnutrition in children and mothers in Karamoja, focusing on the seasonality of livelihoods and food availability, and on causes of malnutrition. A key aspect of the analysis was to assess [...]

The IGAD region covers an area of approximately 5.2 million km². It has a population of about 240 million people and is endowed with a considerable range of natural resources, providing huge potential for wealth and progress. Despite this great [...]

Delayed rains and below-average precipitation since October have reduced cereal production prospects and lowered pasture yields in western areas of Southern Africa. Rains picked up in late December across most of the subregion, partly alleviating moisture deficits.

The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, [...]

A joint FAO/WFP Crop and Food Security Assessment Mission (CFSAM) was requested by the Government of Madagascar due to concerns related to the impact of an extended dry period in southern regions and localized flooding in central regions. The Mission visited [...]