The World Food Programme (WFP) is scaling-up investments to build community assets, promote education, improve nutrition and health, and create jobs for young people in the G5 Sahel countries – Burkina Faso, Chad, Mauritania, Mali and Niger. The aim is [...]

A conference organised by The Asian Institute of Management - Stephen Zuellig Graduate School of Development Management (AIM-ZSDM) and the Asia Society for Social Improvement and Sustainable Transformation (ASSIST) Building on the foundation of the previous Forums, this year, the IDC series [...]

Food security analysis conducted in six regions of Ethiopia indicates that, despite ongoing assistance, an estimated 8 million people (27% of the 28.7 million people analysed) were severely food insecure in IPC Phase 3 (Crisis) or worse between July and [...]

This is the first in a series of three briefing papers that form part of the Mind the gap – Bridging the research, practice and policy divide to enhance livelihood resilience in conflict settings project, a collaboration between the Food [...]

This paper examines the parallel but separate trajectories of peace-building, recovery and transformation that have occurred over the past 15 years in northern (Acholi and Lango sub-regions) and northeastern (Karamoja sub-region) Uganda. While keeping in mind the key differences in [...]