The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. The data and the analyses in this report were prepared before the [...]

Foot-and-Mouth Disease (FMD) is a transboundary animal disease (TAD) notorious for its ability to severely affect, and indeed disrupt, regional and international trade in animals and animal products. In FMD-endemic countries, which are usually developing countries, the disease threatens food security [...]

IMPORTANT: This report is based on information gathered in South Sudan up to December 2019, prior to the COVID-19 pandemic outbreak, and thus the assessment does not take into consideration the impacts of the virus on the food security and [...]

In Bangladesh, the FAO Upazila to Community (U2C) initiative believes that by giving training on vaccination, biosecurity and surveillance to women, who are usually the custodians of livestock, it is possible to improve livestock health and ensure food security in their communities. In [...]

This webinar is part of the Linking Social Protection with humanitarian cash webinar series, of the Grand Bargain Cash Sub Group on linking social protection and humanitarian cash transfers co-led by UNICEF, IFRC and DFID. The webinar is based on a project [...]