The latest issue of the FPMA (Food Price Monitoring and Analysis) Bulletin FAO/GIEWS monthly report has been released. The monthly FPMA Bulletin reports food price trends at world, regional and country level with a focus on countries where prices of one or more basic food commodity are [...]

The IGAD Drought Disaster Resilience and Sustainability Initiative (IDDRSI) is a holistic and comprehensive plan, aimed at building the resilience of vulnerable communities to the effects of recurrent droughts and achieving simultaneous growth and sustainable development in the IGAD region. [...]

The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, specifically highlighting: potential new emergencies [...]

The Africa-Arab Platform on Disaster Risk Reduction themed “Towards Disaster Risk Informed and inclusive sustainable development” will take place from 09 to 13 October 2018 in Tunis, Tunisia. The United Nations Office for Disaster Risk Reduction (UNISDR) in collaboration with the League of [...]

A joint FAO/WFP Crop and Food Security Mission (CFSAM) visited the Syrian Arab Republic between 25 June and 19 July 2018 to estimate crop production and to assess the overall food security situation. On arrival in the country, the international [...]