In a world that produces enough food to feed its entire population, more than 1.5 billion people cannot afford a diet that meets the required levels of essential nutrients while over 3 billion people cannot afford the cheapest healthy diet. People without [...]

The webinar will provide evidence from the work of two programmes in the Niger Delta - the UK Aid-funded Market Development in the Niger Delta (MADE) programme and The Foundation for Partnership Initiatives in the Niger Delta's (PIND). The COVID-19 pandemic - and restrictions [...]

The first  Gobeshona Conference, Research into Action on Locally-Led Adaptation, an event fully virtual, will be held on January 18th, 16:00-17:30 UTC. "From measuring resilience to advancing resilience practice" as part of the Conference, the event will comprise two short panels: Advancing resilience measurement in the [...]

The Global Forum for Food and Agriculture (GFFA) is an international conference on central issues of global agricultural and food policies, held in Berlin on an annual basis. The 2021 event will take place virtually on 18–22 January focusing on [...]

In the IPC Acute Food Insecurity analysis conducted for the period of November to December 2020, about 2.55 million people (14% of the analysed population) faced high levels of acute food insecurity (IPC Phase 3) and required urgent humanitarian action [...]