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COVID-19 impacts, high food prices, reduced income and conflict are key drivers of food insecurity
22/11/2020
Between August and October 2020, corresponding to the post-harvest season, it is estimated that a total of 11.15 million people (36% of the analysed population) were facing high levels of acute food insecurity (IPC Phase 3 or above) and require urgent humanitarian action [...]
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19/11/2020
This webinar is organised with support from the European Union and the German Federal Foreign Office.
Anticipatory Action (AA) webinar series: Anticipatory Action for livelihood protection and food security: Concepts and practices for a system-wide shift from reactive to preventive approaches to crises
19 November 2020 [...]
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17/11/2020
Social protection must be seen as an investment in communities’ resilience. That was one of the key messages coming out of Cultivate Africa, a two-day online event (17-18 November) on COVID-19 response and recovery in Africa organized by the African Union [...]
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16/11/2020
An event organized by the Cash and Markets Working Group of the global Food Security Cluster.
Date: Monday 16 November, 2020
Time: 2:00 - 3:30PM (Rome Time)
The agenda will be:
Welcome and introduction
Ensuring nutritional adequacy in design of CVA – presenter: WFP and [...]
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12/11/2020
Joignez-vous aux FAO et Tufts University lors d’une série technique sur le cadre conceptuel pour lutter contre la malnutrition aiguë dans les zones arides de l’Afrique en Octobre et Novembre 2020. Les évènements seront en anglais et français.
L’émaciation infantile est [...]