02/05/2019
More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nutrition and livelihoods assistance (IPC/CH Phase 3 or above). The worst food crises in 2018 were, in order of severity, Yemen, the Democratic Republic of the Congo, Afghanistan, [...]
New guidelines to enhance food insecurity and malnutrition analysis including in areas with no humanitarian access
29/04/2019
New global guidelines published today by the Integrated Food Security Phase Classification (IPC) initiative will further hone food security and nutrition analysis processes for better and more actionable information during humanitarian crises.
After thorough consultations, food security and nutrition experts from [...]
Evidence and Standards for Better Food Security and Nutrition Decisions
29/04/2019
The IPC Technical Manual Version 3.0 further reinforces the IPC principles of transparency and neutrality of the analysis by providing clearer guidance and tools on the analytical process, including technical consensus building and quality assurance. Emphasis is also placed on [...]
02/04/2019
More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nutrition and livelihoods assistance (IPC/CH Phase 3 or above). The worst food crises in 2018 were, in order of severity, Yemen, the Democratic Republic of the Congo, [...]
02/04/2019
On April 2-3, 2019, on the occasion of the Launch of the Global Report on Food Crises 2019, the European Commission in Brussels – on behalf of the Global Network against Food Crises – hosts the high-level event on food and [...]