19/06/2019
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19 June 20192:00 PM CEST - 3:00 PM CEST
Climate-related shocks and stresses threaten people and communities around the world, compounding existing poverty and vulnerabilities and undermining long- term development. Facilitating the access to, and use of, [...]
Monthly Report on Food Price Trends
12/06/2019
The latest issue of the FPMA (Food Price Monitoring and Analysis) Bulletin FAO/GIEWS monthly report has been released. The monthly FPMA Bulletin reports food price trends at world, regional and country level with a focus on countries where prices of one or more basic food commodity are [...]
28/05/2019
The UN Climate Resilience Initiative (A2R) and the Global Resilience Partnership with support from the UK’s Department for International Development (DFID) are looking for innovative, scalable, and practical nature-based solutions to restore degraded lands, helping vulnerable communities in least developed [...]
27/05/2019
La mise en place de moyens de subsistance plus résilients est de plus en plus reconnue comme l’un des moyens les plus puissants pour atténuer - et prévenir - les crises de sécurité alimentaire. Depuis 2008, la FAO est à [...]
Results from cost–benefit analyses conducted in a multi-country study, 2016–2018
23/05/2019
Investing in disaster risk reduction (DRR) measures at farm level is a crucial way to proactively reduce risk exposure at local level and enhance, from the bottom up, the resilience of farming families to natural hazards. Also, the fact that [...]