The livestock sector in Mongolia is the main pillar of the rural economy, contributing to 16 percent of the national GDP and providing livelihoods for 30 percent of its population. However, over the decades, the livestock industry has been confronted [...]

FAO assesses that globally 37 countries are in need of external assistance for food. Conflicts continue to be the main factor driving the high levels of severe food insecurity. Weather shocks have also adversely impacted food availability and access, notably in East [...]

The latest issue of the FPMA (Food Price Monitoring and Analysis) Bulletin FAO/GIEWS monthly report has been released. The monthly FPMA Bulletin reports food price trends at world, regional and country level with a focus on countries where prices of one or more basic food commodity are [...]

The 26th issue of the Food Chain Crisis (FCC) Early Warning Bulletin, covering the period between January and March 2018, integrates and analyzes information on transboundary animal and plant pests and diseases threatening the food chain for the three months ahead, grouped by region [...]

Understanding and tracking resilience is key to supporting households in dealing with disasters and climate extremes. Accurate and timely information can help development actors to know what kinds of resilience-building activities to support and who best to target. Yet, current ways [...]