![medium_0d0bccc79233e450d587eefccd9575e5](https://www.fao.org/images/devnutritionsensitiveagriculturelibraries/background-and-objectives-methodology-images/medium_0d0bccc79233e450d587eefccd9575e5a348da79-45a1-4c41-b913-752326fe7238.jpeg?sfvrsn=41145e4a_1)
FAO Podcast Explores the Link Between Sustainable Water Management and Nutrition
07/11/2022
Sasha Koo-Oshima, Deputy Director of the Land and Water Division, explores the links between sustainable water management and the nexus of climate change, biodiversity and nutrition in this latest podcast episode from FAO.