Nutrition-sensitive agriculture water productivity

FAO_SLU_LOA_3

Signing of a Letter of Agreement with Swedish University of Agricultural Sciences

13/12/2021
FAO′s Land and Water Division (NSL) signed a one-year Letter of Agreement (LoA) with the Swedish University of Agricultural Sciences (SLU). The purpose of the LoA is to contribute to FAO’s aims to promote healthy diets for all, improve water productivity and nutrition for the most vulnerable, and expand access to green innovation. Under the LoA, SLU will provide technical support and scientific advice, as well monitoring, evaluation and capacity building activities to the NSL Project on “increasing water productivity for nutrition-sensitive agriculture and improved food security and nutrition”.