FAO in Indonesia

News

29 August 2015
Globally, more than 75 percent of the extremely poor and chronically undernourished people in developing countries live in rural areas, where agriculture, fisheries, and forestry are the primary source of their livelihoods.However, most family farmers, fishers, and rural laborers face a variety of challenges - such as limited access to...
25 June 2015
Over the next few weeks, the Norwegian research vessel Dr. Fridtjof Nansen will be on a mission on behalf of the UN Food and Agriculture Organization (FAO) to study the ecology of marine ecosystems in the southern Indian Ocean. Located in between the Indian Ocean and the Pacific Ocean, the Indonesian...
30 May 2015
FAO report calls on ASEAN member countries to step up measures to eradicate hunger and malnutrition Jakarta - Over the past 25 years, Southeast Asia has made remarkable progress in reducing hunger by reducing the number of the hungry people in the region by half. This milestone represents the most progress...
29 May 2015
"The objective of the programme is to promote food security and sustainable poverty reduction of rural communities in the most vulnerable and disadvantaged districts of Indonesia's NTT province, through increased labour productivity, enhanced employment opportunities and expanding entrepreneurial opportunities in the fields of agriculture, fishery, and livestock to improve incomes,"...
21 March 2015
Indonesia is experiencing some of the highest annual forest losses globally, with deforestation rates of about 680,000 ha per year.  Land clearing and fires, especially on peatlands, has led to high rates of loss of biodiversity and globally significant levels of carbon emissions, currently, the third highest in the world,...