FAO.org

The FAO Representative to Iran received a Note of Appreciation on Wednesday (28 Sep. 2016) from his UNHCR counterpart that welcoming the Organization as the latest partner to the Solutions Strategy for Afghan Refugees (SSAR).  The Note handed over to Mr....

The Food and Agriculture Organization of the United Nations (FAO) is conducting a four-day technical workshop on Marine Cage Culture in Tehran thought which the Organization will lend its technical assistance to build a framework aimed to develop Iran’s mariculture...

FAO has signed an agreement today with the Urmia Lake Restoration Commission (ULRC) in Tehran at Sharif University to lend substantive technical assistance for the execution of an integrated programme that aims ultimately to secure sustainable water resources management in the...

Based on research conducted under the FAO sub-regional project “Capacity Building for Food Loss Reduction in the Near East”, every year in Iran at least 100,000 tons of red meat is lost in the supply chain, which if reduced would...

بر اساس بررسی های پروژه‌ی فائو تحت عنوان«ظرفیت سازی برای کاهش ضایعات مواد غذایی در خاورمیانه»، هر ساله حداقل 100 هزار تن از انواع گوشت قرمز در ایران به شکل ضایعات از چرخه ی مصرف خارج می شود که در...