Publications
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Low Levels of Genetically Modified Crops in International Food and Feed Trade: FAO International Survey and Economic Analysis
The low level presence (LLP) and adventitious presence (AP) of Genetically Modified Organisms (GMO) in internationally traded food crops have been a major issue of discussion recently. Asynchronous Approvals (AA) and zero tolerance policy have been reported to have trade diversion effects by some of the exporters. Therefore, FAO conducted a survey to evaluate the issue and examine the impact of LLP on trade flow. The survey was sent to...
The Global food price monitor was issued by GIEWS from 2010 until the end of 2014, reporting on food price developments at world, regional and country level with focus on developing countries. From January 2015 this report was replaced by the Food Price Monitoring and Analysis (FPMA) Bulletin.
Latest estimates confirm a large increase in 2013 world cereal output; early prospects for 2014 wheat crop are mostly favourable. The benchmark United States wheat export price declined in November on generally favourable 2014 crop prospects. Prices of maize and rice also eased somewhat and were at levels well below those of a year earlier. Cereal imports of LIFDCs for 2013/14 are estimated to increase by some 4 percent, mainly...
Policy developments affecting jute and hard fibres markets and their implications for production and trade
This document examines the existing policy framework impacting production and trade of jute, abaca, coir, kenaf and sisal (JACKS1). Policy discussion in this document is heavily biased towards producing countries, most of which are Least Developed Countries (LDC), because of the importance of these fibres to the economy of these countries and the attempt by these countries to articulate effective policies to accelerate the development of the respective fibre sub-sectors...
Special Report - FAO/WFP Crop and Food Security Assessment Mission to the Democratic People's Republic of Korea - 28 November 2013
In the DPRK, despite a small reduction in planted area, overall crop production in 2013/14 is estimated to increase by about 5 percent. 2. A total of 5.98 million tonnes of food output (including paddy, cereals, soybeans, and cereal equivalent of potatoes) from cooperative farms, plots on sloping land, and household gardens for 2013/14 is expected. This estimate includes the 2013 main season harvest that was concluded and the forecast...
The FAO/GIEWS Country Cereal Balance System (CCBS) is a database of annual supply and utilization balances for main cereals, covering all countries of the world. It has been maintained by FAO/GIEWS since 1980 and is updated on a continual basis. This statistical report, which is a subset of CCBS data, presents the current-year cereal supply and demand balances for all sub-Saharan African countries, highlighting cereal import and food aid requirements...
Food Outlook is published by the Trade and Market Division of FAO under Global Information and Early Warning System (GIEWS). It is a biannual publication focusing on developments affecting global food and feed markets. Each report provides comprehensive assessments and short term forecasts for production, utilization, trade, stocks and prices on a commodity by commodity basis and includes feature articles on topical issues. Food Outlook maintains a close synergy with...
The outlook for global cereal supply in the 2013/14 marketing season remains generally favourable despite downward adjustments to forecasts for world cereal production and closing stocks. Export prices of maize dropped further in September mainly reflecting the positive outlook for the 2013 global output. Wheat prices remained relatively stable, while those of rice declined from most origins. Aggregate cereal imports of LIFDCs during 2013/14 are estimated to increase by some...