News
FAO in Review: Dynamic crisis management
01 December 2022
01 December 2022
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Read the series on how FAO increased efficiency, effectiveness and transparency to better support its Members in...
One-of-a-kind FAO cookbook gives fish a voice – among other things
14 November 2022
14 November 2022
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FAO has recently released Fish: Know it, cook it, eat it, a genre-defying cookbook that infuses international recipes with insights into the global fish trade; blends scientific facts and cultural history; melds nutritional information and sustainability concerns; and juxtaposes consumer tips with fantasy incursions...
ROME WATER DIALOGUE, a Special Event on the road to the UN 2023 Water Conference 29 November 2022, 09.00-16.15 (CET)
10 November 2022
10 November 2022
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Water is one of the world´s most important resources. It is central to agriculture that accounts for 72 percent of global freshwater withdrawals, to other economic sectors and is essential for the achievement of the 2030 Agenda for Sustainable Development....
PSMA Parties now reach 100 States
07 November 2022
07 November 2022
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The 2009 FAO Agreement on Port State Measures to prevent, deter, and eliminate illegal, unreported and unregulated fishing (PSMA) has reached 100 States that are now officially Party to it.
With the deposit of the instrument...
Updated FAO publications catalogue out now
21 October 2022
21 October 2022
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The October 2022 edition of the FAO publications catalogue is out now.
From the latest editions of the State of the World collection to updated technical reports, the catalogue features a selection of FAO’s main publications, providing you with a good...