Mountains and Food: Current Trends and Challenges in Europe’s Mountain Regions

Mountains and Food: Current Trends and Challenges in Europe’s Mountain Regions

publication

The Journal of Alpine Research has released a new issue dedicated to the relationship between food and mountains.
The issue includes articles in English and French, with some articles also in Italian.

https://doi.org/10.4000/rga.10540

Download the open access journal here

Photo: ©Roberto Cilenti

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Mountain producers explore synergies between organic certification systems

Mountain producers explore synergies between organic certification systems

news

Thirteen producers involved in the Mountain Partnership Products (MPP) initiative explored opportunities to increase synergies between Participatory Guarantee Systems (PGS) and Internal Control Systems (ICS) in organic agriculture during a webinar on 24 January 2022.

Organized by the Mountain Partnership Secretariat in collaboration with IFOAM - Organics International, the webinar provided...

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In memory of Antonio Aramayo

In memory of Antonio Aramayo

news

We are deeply saddened to report the loss of Antonio "Tuco" Aramayo, who passed away on 18 January 2023. Throughout his professional career, Antonio was devoted to the rural development of the Chuquisaca regions of the Plurinational State of Bolivia. He was the General Manager of Fundación Participación y...

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Expo 2020 Dubai Climate and Biodiversity Theme Week Insights

Expo 2020 Dubai Climate and Biodiversity Theme Week Insights

publication

From October 2021 to March 2022, Dubai and the United Arab Emirates (UAE) brought more than 200 nations and organizations together to chart a course forward for a cleaner, safer and healthier future for all. Designed in conjunction with 192 nations and adopted by the UAE Cabinet, the Programme for...

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"From the mountains of Kyrgyzstan to the catwalks of Milan" - Unasylva 253

"From the mountains of Kyrgyzstan to the catwalks of Milan" - Unasylva 253

publication

To coincide with the 50th anniversary of FAO's Committee on Forestry, this edition of Unasylva showcases ways in which forests are delivering the "four betters" and underscores how forests are crucial for resilient and sustainable agrifood systems in a changing climate. As FAO's longest running periodical, Unasylva focuses on issues...

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International Mountain Day: Spotlighting cultural heritage and ethical fashion

International Mountain Day: Spotlighting cultural heritage and ethical fashion

news

Under the theme “Women move mountains”, global celebrations of International Mountain Day (IMD) 2022 began at the Food and Agriculture Organization of the United Nations (FAO) Headquarters on Friday, 9 December with opening remarks from high-level guests followed by a fashion show by Stella Jean.

Celebrating IMD at FAO, this event...

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