Mountains and Food: Current Trends and Challenges in Europe’s Mountain Regions31.01.2023The Journal of Alpine Research has released a new issue dedicated to the relationship between food and mountains. https://doi.org/10.4000/rga.10540 Download the open access journal here Photo: ©Roberto Cilenti Author Various
Publisher Journal of Alpine Research
Publication year 2023
Language English, French
|
Themes: AgricultureBiodiversityClimate changeMountain products
Mountain Partnership
| Our work
| Focus areas
| Follow Us Subscribe to Peak to Peak Newsletter
|