FAO in Myanmar
By Dr QU Dongyu, Director General of the Food and Agriculture Organization of the United...
By Jong-Jin Kim, Assistant Director-General and FAO Regional Representative for Asia and the Pacific Discussion around...
Innovation is unlocking the forests’ long-kept secrets and allowing us to use trees in ways...
By Jong-Jin Kim, Assistant Director-General and Regional Representative, Food and Agriculture Organization of the United...
FAO is implementing the project entitled “Sustainable cropland and forest management in priority agro-ecosystem of Myanmar” in collaboration with the Ministry of Natural Resources and Environmental Conservation (MoNREC) and the Ministry of Agriculture, Livestock, and Irrigation (MoALI). The project is funded by the Global Environment Facility (GEF) and will run...
Increasing and improving provision of goods and services from agriculture, forestry and fisheries in a sustainable manner is one of the five Strategic Objectives of the FAO. As an effort of implementing this Objective, FAO launched a project in support of the “Capacity Building Training Program – Strengthening Capacity of...
Among the great challenges the world faces is how to ensure that a growing global population - projected to rise to around 10 billion by 2050 – has enough quality food to meet their nutritional needs for a healthy life. This for a planet experiencing increasing water and land scarcity,...
FAO Myanmar Newsletter Issue 2, 2018
On 11th July 2018, Mr Haoliang Xu, Assistant Secretary General of the United Nations and Director of the Regional Bureau for Asia and Pacific at UNDP officially inaugurated the new UN office in Myanmar’s Capital Nay Pyi Taw in the presence of H.E. U Soe Win, Union Minister, the Ministry of Planning...