FAO in Myanmar
By Dr QU Dongyu, Director General of the Food and Agriculture Organization of the United...
By Jong-Jin Kim, Assistant Director-General and FAO Regional Representative for Asia and the Pacific Discussion around...
Innovation is unlocking the forests’ long-kept secrets and allowing us to use trees in ways...
By Jong-Jin Kim, Assistant Director-General and Regional Representative, Food and Agriculture Organization of the United...
The FAO-EU FLEGT Programme is now accepting concept notes from government institutions, civil society, indigenous and tribal peoples, and private sector organisations in countries engaged in Voluntary Partnership Agreements (VPAs) with the European Union. Grants up to USD 110 000 are available through the Programme to support ongoing VPA processes...
The video promotes an integrated home garden/nutrition education approach in the framework of the project TCP/MYA/3505 and capture direct experiences of project participants and FAO Staff. Myanmar is increasingly undergoing a trend of urbanization, bringing with it new sets of opportunities and challenges, fundamentally changing the nature of the underlying causes...
FAO Myanmar has recently published the first issue of the quarterly newsletter in 2018.
The Government of Myanmar and FAO are cooperating to implement the Australian funded project “Evidence-Based Risk Management along the Livestock Production and Market Chain.” FAO, through its Emergency Centre for Transboundary Animal Diseases (ECTAD), organized a stakeholder consultation on 31st March 2018 in Yangon’s poultry production zone (PPZ). It was...
On 21st March 2018, The Food and Agriculture Organization of the United Nations collaborated with the Ministry of Natural Resources and Environmental Conservation (MoNREC) for the celebration of the International Day of Forests (IDF) in Nay Pyi Taw. The United Nations proclaimed the 21st March to be the International Day...