By Dr QU Dongyu, Director General of the Food and Agriculture Organization of the United...
World Food Day is a global call for Zero Hunger -- for a world where nutritious food is available and affordable for everyone, everywhere.But today, more than 820 million people do not have enough to eat.
And the climate emergency is an increasing threat to food security.
Meanwhile, two billion men, women...
Enhancing the fire management capabilities of Myanmar
18 September 2019
18 September 2019
Fire is an important factor in the management of many forests, woodlands and other vegetation types. It can be an efficient management tool for clearing land, removing debris and reducing fuel loads. However, uncontrolled forest wildfire can have severe negative impacts on human health, livelihoods, assets, air and water quality...
FAO support to improve timber legality of Myanmar
03 September 2019
03 September 2019
Myanmar has a long history of good forest management and for centuries its timber products, especially natural teak, have been highly valued the world over. In recent decades, however, increased demand for timber, combined with reduced enforcement capacity and conflict in border areas, have seen an upsurge in illegal logging,...
SDG 2 - Zero Hunger Goal and the Food Security indicators
30 August 2019
30 August 2019
FAO played an important role in the process leading to the adoption of the 2030 Agenda for Sustainable Development. The latter comprises 17 goals, 169 targets and 230 indicators. One of its main objectives is to guide the actions of governments, international agencies, civil society and other institutions till 2030.
In...
Climate change is a global challenge and its impacts are reducing the capacity of natural resources. Myanmar is highly vulnerable to climate change and extreme weather conditions ranking among the top three countries most affected by weather related events. This has significant negative impact on agricultural production which potentially leads...