FAO in Nigeria

FAO, Africa Rice Center strengthening capacity of community based rice farmers for seed production

FAO experts teaching seed producers how to raise rice nursery beds in Akwa, Anambra State, Nigeria
22/03/2017
 

FAO, Africa Rice Center strengthening   capacity of community based rice farmers for seed production

March 23, 2017, Abuja -  As part of   efforts to boost rice production in the country, the Food and Agriculture   Organization of the United Nations (FAO) and Côte   d'Ivoire based  Africa   Rice Center (AfricaRice) have commenced the training of 300 farmers across   Nigeria in paddy production technology.

The exercise involves   strengthening the capacities of community based rice farmers and rice seed   producers for production of quality rice seed of improved variety.  The   trainees include youths and women

"Seed mixtures   and lack of good quality rice seeds are common phenomena and major   constraints to rice production in Nigeria. The quality of breeder seed is poor and   the quantity available is inadequate to support foundation and certified seed   production.  FAOis therefore partnering with AfricaRice to train seed producers in rice seed and paddy production technology,   produce and distribute training manuals on rice seed production technology,   and set up demonstration plots to showcase seed production technologies   including land preparation", said   FAO  Deputy   Representative to Nigeria, Nourou Macki.

The training is   being conductedunder the Partnership for Sustainable Rice Systems Development   in Sub-Saharan Africa agreement between FAO and AfricaRice. It will build   national capacity, enhance sustainable development of the rice food chain   among smallholder farmers and contribute to increase food security in the   country.

It will facilitate   the emergence of efficient rice production systems for Nigeria supported   through the promotion of adoption of best practices and upscaling of proven   and tested technologies.

Six states of   Ekiti, Edo, Anambra, Abia, Nassarawa and Jigawa have been selected for the   project. Fifty (50) participants will benefit from the training in each   state, along with establishment of demonstration plots and backstopping   mission.

Macki reiterated   that "The goal is to ensure that Nigeria attains self-sufficiency in rice   production through access and availability of good quality seed of released   rice varieties."

Speaking at one   of the training sessions in Anamabra, representative of Africa Rice, Oyetunji   Olumoye, observed that many seed producers lack basic knowledge   on production of quality rice seeds.

"Food   insecurity is a big challenge in Nigeria. Seed mixtures and lack of good   quality rice seeds is a common phenomenon and major constraint to rice   production in Nigeria. Farmers do not have enough quantity of rice seed for   production. The little they have contain impurity and mixtures," he   explained.

"The overall objective   of the training program is to enhance farmers' access to quality rice seed   and also make quality paddy available to millers and processors in the   selected states. The trainees will continue to be   monitored throughout the period of planting to crop maturity, says Andrew   Ikhadeunu, National Coordinator of the project.

Additional information is   available online at:

http://www.fao.org/nigeria/en

http://www.fao.org/partnerships/south-south-cooperation/en/ 

 Contact:

Emeka   Anuforo

National   Communication Officer

FAO   Nigeria

[email protected]