Good Samaritan Law

Type de pratique Reuse for food

Nom de la pratique Good Samaritan Law

Nom de l’acteur principal Italian Government

Type d’acteur(s) Autorités publiques

Pays Italy

Etape de mise en œuvre Consommation

Année de mise en œuvre 2014

Opérations déjà accomplies/en cours In order to make food donations easier, the organizations recognized as non-profit organizations of social utility (ONLUS), which carry-out free distribution of food to the most deprived for charity, shall be treated as final consumers with regards to the responsibility arising from the proper state of preservation, transportation, storage and use of food.” The 2014 Stability Law (Legge di Stabilità, Art. 236) implies that both donors and beneficiaries must guarantee the proper state of preservation, transportation, storage and use of food. Specific guidelines will be provided by the competent bodies and will be validated by the Ministry of Health.

Résultats et impacts Outcomes and impacts to be assessed after implementation.