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The FAO Livestock Environmental Assessment and Performance (LEAP) Partnership is a global multi-stakeholder initiative striving for more sustainable livestock practices. The partnership offers tools to assess and minimize the environmental impacts of livestock systems, and to establish a global consensus [...]

FAO LEAP Partnership is a global multi-stakeholder initiative striving for more sustainable livestock practices. It offers tools to assess and minimize the environmental impacts of livestock systems...

Burping livestock are a big problem for our planet. When cows and other ruminants eat, their food ferments in their gut and produces methane, which contributes to global warming.

The general objective of the event was to raise awareness about the FAO LEAP guidelines to assess the environmental impacts of feed additives, from their production to their use in diverse livestock systems and regions.

22 June 2020. FAO LEAP hosted a webinar on the occasion of the launch of new guidelines on biodiversity