档案库

Fao-Academia
07 Apr 2020
通过技术创新支持小农发展
罗马/南京---联合国粮食及农业组织(粮农组织)与江苏省农业科学院(江苏省农科院)签署了合作协议,双方将共同推动科技创新,支持小农发展。 合作的重点内容包括在城乡地区建设可持续、有弹性和高效的粮食系统,以及通过粮农组织的南南合作和三方合作框架与发展中国家分享知识和技术。 "江苏省农科院在通过科技创新支持江苏和中国的现代农业发展方面有着长期的经验,"江苏省农科院院长易中懿表示,"与粮农组织的合作将为我院打开一扇窗户,使我们可以借鉴粮农组织的南南合作和三方合作框架。"
Parliamentary alliances
06 Apr 2020
An interview with MEP Paolo De Castro
Brussels - Mr Paolo De Castro is a Member of the European Parliament, Member of the European Parliament’s Committee of Agriculture and Rural Development and Member of the European Parliamentary Alliance against Hunger and Malnutrition. The European Parliamentary Alliance against Hunger and Malnutrition brings together 28 Members of the European Parliament (MEPs) from different nationalities, political groups and parliamentary committees. Membership is open to all Members dedicated to achieving a world without hunger.
Parliamentary alliances
01 Apr 2020
The Parliamentary Front Against Hunger calls on countries to keep food production and supply chains alive and support the most vulnerable
Santiago de Chile - The Parliamentary Front against Hunger in Latin America and the Caribbean today released an open letter calling not to neglect the fight against hunger and malnutrition during the COVID-19 pandemic. In the text, the more than 500 parliamentarians who are part of this legislative network, which receives support from the Food and Agriculture Organization of the United Nations (FAO), stated that in Latin American and Caribbean countries "not everybody has the means to feed adequately in a quarantined state, "and called on countries to ensure that food production, processing and supply chains are kept alive". The full letter...
Parliamentary alliances
31 Mar 2020
Clôture des travaux de la 13e Réunion de l’Equipe Multidisciplinaire
Libreville – Les travaux de la 13ème Réunion de l'Equipe Multidisciplinaire du Bureau Sous-régional pour l'Afrique Centrale se sont achevés sur une note positive au terme de deux jours de concertation sur la thématique « Renforcer la résilience et la transformation des systèmes alimentaires face à la pandémie de COVID-19 et ses impacts sur la sécurité alimentaire et nutritionnelle ».Cette rencontre sous-régionale entre la FAO et ses partenaires qui s’est tenue par visioconférence, a mobilisé plus de 150 participants, parmi lesquels six membres de Gouvernement et des Secrétaires Généraux des pays de la sous-région, des Représentants des Institutions...
Parliamentary alliances
30 Mar 2020
Explorer les opportunités de mobilisation de partenariats et des ressources pour renforcer la résilience et la transformation des systèmes alimentaires en Afrique centrale
Libreville – Aujourd’hui, dans un contexte de pandémie de la COVID-19 avec ses effets sanitaires et socio-économiques qui a entrainé la perturbation des systèmes alimentaires et l’aggravation de l’insécurité alimentaire et nutritionnelle, surtout des groupes les plus vulnérables. Le Bureau Sous-régional de la FAO pour l’Afrique centrale et les Bureaux pays ainsi que leurs partenaires se réunissent à l’occasion de la 13e Réunion de l’Equipe Multidisciplinaire afin d’explorer les stratégies qui permettront de renforcer la résilience et transformation des systèmes alimentaires en Afrique centrale face aux défis créés par la pandémie. Cette rencontre qui se tient par visioconférence porte sur le...
South-south Cooperation
27 Mar 2020
In the last 20 years, project partner countries such as Argentina, Bolivia, Colombia, Ecuador, Paraguay and Peru, where 80 percent of cotton production is in the hands of family farmers or small-scale agriculture, have faced a decrease in cotton production, affecting the potential of thousands of farming families to generate income. South-South and triangular cooperation (SSTC) represents an opportunity for the exchange of knowledge and experiences, generating innovation in terms of technology and management of the cotton sector in the countries involved in the +Cotton Project. Through the +Cotton Project, a regional network of more than 70 public and private sector...
South-south Cooperation
20 Mar 2020
After more than two decades of increasing collaboration FAO and China established in 2009 the FAO–China South–South Cooperation Programme, with a trust fund of USD 80 million provided by China. Highlighting the voices of beneficiary farmers and smallholders, as well as FAO Director-General QU Dongyu, this video demonstrates the grassroots impact of the FAO-China South-South Cooperation Programme over the last ten years. Farmers from the Democratic Republic of the Congo, Mongolia and Uganda share their experiences with the Programme, describing how it has improved their production, nutrition, environment, and overall life and livelihood.  Key results of the FAO-China South-South Cooperation Programme:  • More...
Private Sector
17 Mar 2020
Aburi [Ghana] – Africa’s food market is estimated to grow to $1 trillion USD by 2030 and it needs the catalytic intervention of the private sector to bring it to fruition. In order to achieve and surpass this growth, all actors in the agribusiness space must play their part. An indispensable actor is the private sector. This growth potential, coupled with the recently signed Africa Continental Free Trade Area (AfCFTA), with a combined Gross Domestic Product of more than US$3.4 trillion, provides new opportunities for consumer and business spending, led by a vibrant private sector. The...
Parliamentary alliances
16 Mar 2020
Parliamentarians of Eastern Africa nations held their Third Annual General Assembly
Djibouti – Food insecurity and malnutrition will continue to hamper economic development and people’s wellbeing, unless national governments take brave measures to unravel the predicament, said parliamentarians, drawn from 10 Eastern Africa nations.  In their 3rd Annual General Assembly, held from 8 to 10 March 2020 in Djibouti, members of the Eastern Africa Parliamentarian Alliance for Food Security and Nutrition (EAPA - FSN), underlined that now was the critical time to enact and enforce laws on food security and nutrition. They noted ensuring the allocation of an adequate share of national budgets for agricultural development and food security programmes is a...
Parliamentary alliances
12 Mar 2020
Engaged and determined after the Brazzaville Forum, parliamentarians from the Central African Republic launch the country's own parliamentary alliance for food security and nutrition
Bangui Office of the Central African Republic Parliamentary Alliance for Food Security and Nutrition: normative framework and action plan FAO, in collaboration with other United Nations agencies and the Network of Parliamentary Alliances for Food Security and Nutrition in Central Africa, organized a day of awareness-raising on food security and nutrition issues for parliamentarians in the Central African Republic. During the event, organized in accordance with the Declaration of Brazzaville, a national parliamentary alliance for food security and nutrition was created.  As guarantors of political and economic commitments, parliamentarians have a central role to play in a region where more than 44.6 million...