Nouvelles

FAO is entering an innovative strategic partnership with Unilever aimed at helping countries in their efforts to reduce food loss and waste and tackle climate change, in the context of the Sustainable Development Goals (SDGs). FAO Director-General José Graziano da Silva and Paul Polman, Chief Executive of Unilever and SDG Advocate, signed a Letter of Intent to help ensure better access to food and the promotion of sustainable agriculture, today in...

FAO and WFP co-hosted an event to present the findings of the report Breaking the impasse: Reducing protracted internal displacement as a collective outcome.

On the 19th of July 2017, the Italian Chamber of Deputies launched the FAO Parliamentary Alliance for Food Security; the Food and Agriculture Organization (FAO) welcomes this initiative in the presence of Italian Parliamentarians, representatives of the World Food Programme (WFP), the International Fund for Agricultural Development (IFAD) and civil society organizations.  “Ensuring food security is a real challenge but it is within our reach”, said Honourable Stella Bianchi promoter of the Alliance, which already gathers almost 50 Parliamentarians from different political parties. “We want to contribute to the achievement of the Zero Hunger Goal and we...

La FAO et le Forum régional des universités pour le renforcement des capacités en agriculture (RUFORUM) ont récemment lancé un Hub d’E-learning pour faciliter l'accès des étudiants et des chercheurs des universités africaines au vaste dépôt de connaissances de la FAO. Grâce à ce hub d'e-learning, les étudiants de 66 universités membres de RUFORUM dans 26 pays d'Afrique peuvent maintenant accéder aux richesses des ressources de la FAO dans les domaines de la sécurité alimentaire et nutritionnelle, du développement social et économique et de la gestion durable des ressources naturelles. Cette initiative conjointe vise à fournir aux étudiants et aux...