Nouvelles
South-south Cooperation
04 Feb 2021
04/02/2021 Rome / Praia / Beijing - The FAO-China South-South Cooperation Programme has contributed $1.5 million to launch a project in the Republic of Cabo Verde, focused on capacity development for production systems to enhance food and nutrition security in the country.South-south Cooperation
03 Feb 2021
On the 29th of January 2021, in the context of the initiative Making every voice count for adaptive management, FAO’s Dryland Forestry team and South-South and Triangular Cooperation Division launched the webinar series entitled Navigating the Participatory Approach. The webinars falling under this theme will take place on a bi-monthly basis in order to provide a common place for all countries and stakeholders involved to exchange their views, lessons learned, and experiences related to the learning-by-doing monitoring approach that this initiative offers. In compliance with the purpose of the initiative, the present webinar series is meant...![Augmenter la productivité et la durabilité des riziculteurs en Côte d'Ivoire](https://www.fao.org/fileadmin/user_upload/partnerships/img/small_1_IMG-20210128-WA0058.jpg)
South-south Cooperation
28 Jan 2021
28/01/2021 À la lumière de la pandémie COVID-19, la République de Corée vise à sensibiliser sur la manière dont la coopération Sud-Sud et triangulaire (SSTC) peut renforcer les chaînes de valeur du riz, soutenant ainsi les moyens de subsistance des agriculteurs.![FAO-Belgium: Pioneering innovative approaches to saving lives and livelihoods while building resilience](https://www.fao.org/fileadmin/user_upload/partnerships/img/small_rm-Belgium.jpg)
Resource Partners
13 Jan 2021
AO Director for Emergencies and Resilience, Dominique Burgeon and FAO Brussels Director Rodrigo de Lapuerta met with Belgian Director for Humanitarian Aid Transition, Erik de Maeyer and his team. Together, they reviewed the strong cooperation between the Kingdom of Belgium and FAO including Belgium’s support to anticipatory action, through the FAO Special Fund for Emergency Activities (SFERA) and the joint response to COVID-19 impacts and to the desert locust outbreak.![Voices from the Field: Personal Stories from the FAO-China South-South](https://www.fao.org/fileadmin/user_upload/partnerships/img/small_Cover Capture.1.jpg)
South-south Cooperation
21 Dec 2020
South–South Cooperation (SSC) is the mutual sharing and exchange of development solutions between developing countries, including knowledge, experiences and good practices, policies, technology and resources. The project in Uganda (Phases I and II) under the FAO-China SSC Programme is among the Programme’s longest and most successful collaborations.
The publication Voices from the field: Personal stories from the FAO-China South-South Cooperation Project in the Republic of Uganda, contains the personal stories of some of the project participants, beneficiaries, and stakeholders. Their stories highlight the personal and community-level effects that the project has created. Their stories will also...