The aim of the FAO-China-Uganda South-South Cooperation (SSC) project is to increase the productivity of Ugandan farmers and help them produce more with less by providing them with training, technology and technical assistance across a wide range of areas, from crop production and animal husbandry to aquaculture and sericulture. The [...]

FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. 

The FAO-Republic of Korea (ROK) project, aims to strengthen rice research and training institutions in Tanzania, Cote d’Ivoire, and the Philippines, [...]

FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. 

The FAO-Republic of Korea (ROK) project, aims to strengthen rice research and training institutions in Tanzania, Cote d’Ivoire, and the Philippines, [...]

FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. 

The FAO-Republic of Korea (ROK) project, aims to strengthen rice research and training institutions in Tanzania, Cote d’Ivoire, and the Philippines, [...]

FAO has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyze agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. 

The FAO-Republic of Korea (ROK) project, aims to strengthen rice research and training institutions in Tanzania, Cote d’Ivoire, and the Philippines, [...]

Under the watchful eye of Nena, his adopted mother, Willy Gonçalves has escaped a difficult childhood to become a competent farmer. Today, he manages Nena’s farm and their thriving seedling business is drawing a sharp contrast with increasing number of farmers abandoning their land in Cabo Verde, amid climate change [...]

Celestina Tavares, a livestock farmer in Cabo Verde is at the forefront of the battle against the threats posed by the climate change to the farmers of this archipelago nation, bringing prolonged droughts and scarce pasture for animals. Through the FAO-China South-South Cooperation project, a group of Chinese experts pass [...]

El cambio climático y las largas sequías suponen una amenaza cada vez mayor para la agricultura en Cabo Verde. Por conducto del programa de cooperación Sur-Sur de la FAO y China, un grupo de expertos [...]

One Country One Priority Product (OCOP) is a FAO's flagship initiative designed to transform agrifood systems by supporting countries in promoting their special agricultural products which are unique products with distinct characteristics linked to their geography and culture. 

The initiative aims to unleash the untapped potential of these special products, facilitating [...]

The FAO MEV-CAM Initiative has worked with local communities to produce a series of participatory videos, empowering them to capture and document best practices and Most Significant Changes brought by development projects in their areas. This video, filmed by local communities in Malawi, captures how beekeeping is used both to [...]