9. 1 Indicate taxa that have been used by breeding programmes during the reporting period. Specify whether these programmes were public and/or private and indicate if they were specifically oriented to small scale farmers, communities that use traditional farmers' varieties/landraces, and/or to organic farming. Optionally, indicate the name of the crop, the improvement targets in terms of trait(s) or characteristic(s), agroecological zone(s) and/or farming system(s) the improvement applies to, providing an estimate of the importance of the improvement in terms of food security, and detail germplasm source(s), the type of participatory breeding activities conducted, the number of professional staff involved, output(s) achieved so far and year of achievement.
9. 2 Indicate taxa that have been targeted by genetic enhancement (including base-broadening) programmes during the reporting period. Specify wheter these programmes were public and/or private. Optionally, specify the name of the crop, type and rationale for the activities undertaken, details of the starting materials and methods for assessing diversity in them, and type of farmers' involvement.
9. 3 Indicate the number of active public or private crop breeders for the different crop groups specifying the year of the information. Optionally, indicate the source of the information.
Note: The year of the information should be within or as close as possible to the years of the reporting period.
Note: The year of the information should be within or as close as possible to the years of the reporting period.