Food Waste Reduction & Innovations
Hybrid Event, 21/07/2021
15:00 CEST
The panel will walk you through the structural initiatives towards the reduction of food loss and waste, and innovative development from stakeholders in agriculture, cold chain tech, packaging and sustainable food production.
Speakers :
• Topic to be advised
Geeta Sethi, Advisor & Global Lead for Food Systems, The World Bank
• Ending Waste: Getting Governments Investing in Circular Food Economies
Pete Pearson, Global Initiative Lead, Sr. Director Food Loss & Waste, World Wildlife Fund (WWF)
• Synthesized Cold Chain with IOT & AI for Food Waste Reduction (topic to be confirmed)
Aaron Cohen, Co-Founder & VP – Business Development, Therma
• Orchard to Retailer Waste Reduction and Redistribution
Andy Mitchell, Senior Technical & Sourcing Manager – Soft Fruit & Tropical, Worldwide Fruit
• The Lost Harvest
Adam Preslar, Chief Technology Officer, Hazel Technologies, Inc.
• Sustainability, Local & Seasonal (Healthy) Food, Food Waste
Hannah McCollum, Founder & MD,ChicP
Registration is not free of charge, Contact Angelia at [email protected] for registration/enquiry.