Post-Harvest Loss Mitigation of Grains, Shea Nut & Perishable Crops
Hybrid Event, 24/02/2022
![Post-Harvest Loss Mitigation of Grains, Shea Nut & Perishable Crops](https://www.fao.org/images/foodlosswastelibraries/event-image/consortium-event-240222.jpg?sfvrsn=29ff044_0)
8am Central Standard Time (CST) - Chicago
Programme:
Predicting the performance of hermetic storage bag technology
Ma Cristine Concepcion Ignacio: Iowa State University
Identifying critical drivers of PHL and predicting their impact on mango, tomato, and maize PHL
Hory Bakand Chikez: Iowa State University
Preserving the value of shea nuts for improved livelihoods
George Obeng-Akrofi: Iowa State University
HERE to register.