Serbia
News
We Can All Help Reduce Food Loss and Waste | UN Chronicle
28/09/2022
Reducing food loss and waste represents a “triple-win” opportunity—for the climate, for food security and for the sustainability of our food systems. It must be a priority in these times of rising food insecurity, malnutrition and hunger across the globe.
For many of us on the planet tod...
Articles
Preparing for the Worst? Household Food Stockpiling during the Second Wave of COVID-19 in Serbia
01/10/2021
This paper aims to analyze the features of stockpiling behavior during the second wave of COVID-19 in Serbia based on a structured online questionnaire.
Assessment of household food waste management during the COVID-19 pandemic in Serbia: a cross-sectional online survey
01/09/2021
This paper investigates the state of FW management in Serbia and COVID-19’s direct effect on consumer awareness, food consumption, and food waste behaviors.
Events
20/ 10
2022
Meeting of the EU Platform on Food Losses and Food Waste
Hybrid Event, 20/10/2022
The meeting will begin with an overview from co-chairs of Platform sub-groups of their respective areas of work and planned deliverables. Developments in food loss and waste prevention, including the global coalition ‘Food is never waste’ will be illustrated.
Projects
Publications
The State of Food Security and Nutrition in Europe and Central Asia
01/01/2017
Section 3 of this report provides an overview of the major challenges related to ensuring the sustainability of agricultural and food systems in the region with a specific focus on natural resource management and climate change processes. In particular, it includes the scale of land degradation, water scarcity, and natural resources.
Multimedia
How to tackle food loss and waste
14/10/2019
Although there may be an economic loss, food diverted to other economic uses, like animal feed, is not considered as food loss or waste, nor are the inedible parts of food products.