OPEN ACCESS REPOSITORY
Results
![](fileadmin/user_upload/gaps/img/resources/large_good practices policies gender fisheries.png)
Report
2013
Good practice policies to eliminate gender inequalities in fish value chains
Policy-makers worldwide have traditionally assumed that fisheries are a male domain. The policy agenda has for decades given priority to the production sphere, where men generally predominate, and has largely neglected processing and marketing activities, where women often play a key role. Recent sex-disaggregated data (from the World Bank, FAO and WorldFish Center) represent an initial, positive step in providing the quantitative evidence needed to convince policy-makers of the impo rtance of women in the sector. The data indicate that women represent 47 percent of the 120 million people engaged in capture fisheries. Worldwide, they are even more important in [...]
![](fileadmin/user_upload/gaps/img/resources/large_gender-equality.jpg)
Tool
2013
FAO Policy on Gender Equality. Attaining Food Security Goals in Agriculture and Rural Development
Gender equality is central to the Food and Agriculture Organisation of the United Nations’ (FAO’s) mandate to achieve food security for all by raising levels of nutrition, improving agricultural productivity and natural resource management, and improving the lives of rural populations. FAO can achieve its goals only if it simultaneously works towards gender equality and supports women’s diverse roles in agriculture and rural development. Gender equality is not only an essential means by which FAO can achieve its mandate, it is also a basic human right.
Available in French and Spanish.
![](fileadmin/user_upload/gaps/img/resources/large_cedaw.jpg)
Tool
2013
A Tool for Gender-Sensitive Agriculture and Rural Development Policy and Programme Formulation. Guidelines for Ministries of Agriculture and FAO. Convention on the Elimination of All Forms of Discrimination Against Women (CEDAW)
Agricultural policies should redress gender inequalities to ensure that development interventions in the sector are effective and can achieve enduring positive impacts on the lives and economic potential of rural women, men, girls and boys. One powerful instrument for promoting realization of the rights and potential of rural women and girls is the Convention on the Elimination of All Forms of Discrimination against Women (CEDAW). The purpose of these guidelines is to provide guidance on how FAO and national ministries of agriculture (MoAs) can support and use CEDAW at the country level as a tool for policy development and programming [...]
![](fileadmin/user_upload/gaps/img/resources/large_1_water.jpg)
Tool
2012
Passport to mainstreaming gender in water programmes. Key questions for interventions in the agricultural sector
The purpose of the passport is to support them in mainstreaming a gender perspective during planning, implementation and management of agricultural water management projects and programmes. This implies assessing the implications of any intervention on women and men, girls and boys, through a participatory approach, while designing gender sensitive interventions. The expected outcome is improved performance of water management projects and systems, while strengthening the position of rural women or other disadvantaged groups.
The passport is designed to be a rapid appraisal tool to identify the main gender-related problems and gaps that require attention during the design, implementation and monitoring of a project or programme. If the project is at the planning [...]
![](fileadmin/user_upload/gaps/img/resources/large_cooperatives.jpg)
Case study
2012
Cooperatives in Small-Scale Fisheries: Enabling Successes Through Community Empowerment. International Year of Cooperatives. Issue Brief Series
Cooperatives in the small-scale fisheries sector are a way of maximizing long-term community benefits to deal with the threats of fisheries mismanagement, livelihood insecurity and poverty – harsh realities for many of the world’s small-scale fishers. Communities with successful community-based organizations are better off than those without (Ostrom, 1990). Successful cooperatives are possible, feasible and desirable and play an important role in community development. Cooperatives have the potential to empower small-scale fishers against environmental and socio-economic shocks such as catch shortfalls, sickness and death in their families, natural disasters and hunger.
The following case studies show how fisheries cooperatives contribute to [...]
![](fileadmin/user_upload/gaps/img/resources/large_dre-for-fs--a-case-for-action-600x825.jpg)
Issue paper
2012
Decent Rural Employment for Food Security: A Case for Action
Identifies the links between decent employment and food security and shows how improving policy coherence between employment and agricultural initiatives and investing more in the promotion of decent rural employment will contribute highly to the interlinked challenges of fighting rural poverty and feeding a growing world population in a sustainable way.
![](fileadmin/user_upload/gaps/img/resources/large_sofa2011.jpg)
Report
2011
The State of Food and Agriculture 2010-11: Women in Agriculture. Closing the Gender Gap for Development
Women make significant contributions to the rural economy in all developing country regions. Their roles differ across regions, yet they consistently have less access than men to the resources and opportunities they need to be more productive. Increasing women’s access to land, livestock, education, financial services, extension, technology and rural employment would boost their productivity and generate gains in terms of agricultural production, food security, economic growth and social welfare. Closing the gender gap in agricultural inputs alone could lift 100–150 million people out of hunger.
No blueprint exists for closing the gender gap, but some basic principles are universal: governments, [...]
![](fileadmin/user_upload/gaps/img/resources/large_rural-womens-access-to-financial-services.jpg)
Issue paper
2011
Rural Women’s Access to Financial Services: Credit, Savings and Insurance. ESA Working Paper No. 11-07
This paper reviews rural women’s access to financial services, a key factor of successful rural development strategies. Designing appropriate financial products for women to be able to save, borrow and insure is essential to strengthen women’s role as producers and widen the economic opportunities available to them. For this purpose it is essential to understand how context-specific legal rights, social norms, family responsibilities and women’s access to and control over other resources shape their need for capital and their ability to obtain it. The paper argues that it is important that development strategies that aim to boost rural women’s productive [...]
![](fileadmin/user_upload/gaps/img/resources/large_state-of-food-insecurity.jpg)
Report
2010
The State of Food Insecurity in the World: Addressing Food Insecurity in Protracted Crises
The number of undernourished people in the world remains unacceptably high at close to one billion in 2010 despite an expected decline – the first in 15 years. This decline is largely attributable to a more favourable economic environment in 2010 – particularly in developing countries – and the fall in both international and domestic food prices since 2008.
FAO estimates that a total of 925 million people are undernourished in 2010 compared with 1.023 billion in 2009. Most of the decrease was in Asia, with 80 million fewer hungry, but progress was also made in sub-Saharan Africa, where 12 million [...]
![](fileadmin/user_upload/gaps/img/resources/large_sharing junior farmer field experiences.png)
Case study
2008
Sharing JFFLS Junior Farmer Field and Life Schools experiences and challenges
The purpose of this report is to document some of the Junior Farmer Field and Life Schools (JFFLS) experiences to date, and allow readers to reflect on approaches used in the various JFFLS in the countries where they have been set up. The JFFLS approach, developed by the Food and Agricultural Organization of the United Nations (FAO) and the World Food Programme (WFP), has been operational since 2003 and has been recently adapted to provide a response to emergency situations. The goal of the JFFLS is to empower vulnerable youths, giving them livelihood options and long-term food security while minimizing [...]