Portail de l'appui aux politiques et de la gouvernance

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Brochure

2016

Strategic work of FAO for Sustainable Food and Agriculture

FAO promotes the transition to sustainable and climate-resilient agricultural policies and governance mechanisms, working with countries on reviewing their policies and investment strategies and helping them align their policies and programmes in support of implementing the 2030 Agenda for Sustainable Development as well as the Paris Agreement on climate change.

Tool

2016

Distress migration and youth in protracted crises. The Junior Farmer Field and Life Schools approach

This note focuses on the topic of distress migration and youth in protracted crises, and the possible solutions from the JFFLS approach, using case studies of FAO interventions. Migration is a common phenomenon in protracted crises, mainly resulting from displacement due to conflict, natural disasters and /or the deterioration of livelihoods. The challenges posed by migration are many: a disruption of food and nutrition security, increasing competition among livelihood groups, ever greater numbers of displaced young people exposed to the threat of both violence and radicalization, plus harmful impact on livelihoods in the countries of origin. However, migration also presents [...]

Video

2016

Disaster risk reduction in agriculture

Over 700 thousand people lost their lives as a result of disasters between 2005 and 2015. Approximately 23 million were made homeless. The total economic loss is estimated at more than US $1.3 trillion. Stephan Baas, Strategic Advisor of the FAO Resilience Management Team together Nina Koeksalan, Climate Change Officer describe the importance of reducing risks and strengthening resilience for improved food security and nutrition in rural communities particularly vulnerable to natural hazards and disasters. They describe the FAO policy work, including key policy messages. This video forms part of a series of policy and governance videos being produced by [...]

Brochure

2016

Ne laisser personne pour-compte répondre aux changements climatiques pour un monde sans pauvreté ni faim

La pauvreté est l'un des plus grands obstacles au développement humain et à la croissance économique. Environ 2,1 milliards de personnes vivent dans la pauvreté et 900 millions sont extrêmement pauvres. La plupart d'entre elles vivent en milieu rural et dépendent de l'agriculture et de moyens d'existence ruraux pour leur revenu et leur sécurité alimentaire.

Tool

2016

RIMA-II: Resilience Index Measurement and Analysis - II

This document introduces RIMA-II, the technical evolution of the FAO Resilience Index Measurement and Analysis (RIMA) tool. RIMA was completely and deeply revised by the FAO Resilience Analysis and Policies (RAP) team; it was technically cleared by a restricted group of high-profile experts. RIMA-II will integrate the old version of RIMA with breakpoint and will guarantee extended analysis and new tools for measuring resilience.

Tool

2016

RIMA-II: Resilience Index Measurement and Analysis - II

This document introduces RIMA-II, the technical evolution of the FAO Resilience Index Measurement and Analysis (RIMA) tool. RIMA was completely and deeply revised by the FAO Resilience Analysis and Policies (RAP) team; it was technically cleared by a restricted group of high-profile experts. RIMA-II will integrate the old version of RIMA with breakpoint and will guarantee extended analysis and new tools for measuring resilience.

70252

2016

Programme mondial d'éradication de la peste des petits ruminants: contribuant à la sécurité alimentaire, à l'atténuation de la pauvreté et à la résilience. Phase quinquennale (2017–2021)

La Peste des petits ruminants (PPR) est une maladie hautement contagieuse causée par un Morbillivirus (famille des Paramyxoviridés) qui affecte les petits ruminants sauvages et domestiques. Elle est présente dans toute l’Afrique (sauf dans les pays situés le plus au sud), au Moyen-Orient, en Turquie, en Asie de l’Ouest et du Sud et en Chine. Signalée pour la première fois en 1942, la PPR se propage à un rythme alarmant depuis 15 ans, atteignant des régions antérieurement non infectées et mettant en péril des centaines de millions de petits ruminants. Dans les populations nouvellement infectées, la PPR a eu des [...]

Briefs

2016

Food Security and Climate Benefits through Nationally Appropriate Mitigation Actions in Agriculture

This policy brief demonstrates that Nationally Appropriate Mitigation Actions (NAMAs) can enhance agricultural productivity, support food security and rural development, and at the same time reduce greenhouse gas (GHG) emissions. NAMAs can function as a mechanism for the implementation of the Paris Agreement and the achievement of a number of sustainable development goals (SDGs).

Issue paper

2016

Diversification Under Climate Variability as Part of a CSA Strategy in Rural Zambia. ESA Working Paper No. 16-07

Households living in rural areas of developing countries rely on rain-fed agriculture for their livelihoods and, as such, are highly dependent on climatic conditions. This paper aims at presenting empirical evidence from Zambia to better understand the linkages between climatic shocks, livelihood diversification and welfare outcomes with the goal of highlighting potential policy entry points to incentivize the types of diversification aimed at improving food security and resilience to climate shocks. We also investigate the role of different institutions in shaping diversification decisions to shed some light into potential policy levers at institutional level. We analyze diversification of crops, livestock and income using nationally representative household data from [...]

Briefs

2016

Sustainable Agricultural Development for Food Security and Nutrition: What Roles for Livestock? Committee on World Food Security (CFS 43, 2016). Policy Recommendations

The following recommendations have been elaborated building upon the main findings of the CFS High Level Panel of Expert’s report on Sustainable agricultural development for food security and nutrition: what roles for livestock? The sustainable development of agriculture, including livestock, is essential for poverty reduction and the achievement of food security and nutrition. The recommendations aim to strengthen the contribution of the livestock sector1 to sustainable agricultural development for food security and nutrition (FSN) and contribute to the progressive realization of the right to adequate food, in the overall context of achieving the 2030 Agenda for Sustainable Development, recognizing the [...]